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Across Hamilton & Dundas
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Chicken thighs in buttermilk with sage, dredged in flour and fried Ingredients: chicken, buttermilk, flour, salt, pepper, onion powder, garlic powd...
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Kale and Almond Salad with parmesan cheese, currants and carrots in lemon vinaigrette. Served in a 1000ml container. Vegetarian and gluten free Ing...
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Panko breaded chicken fingers (breast) topped with Parmigiano Reggiano Ingredients: chicken breast meat, panko bread crumbs, flour, parmesan, egg, ...
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Mashed Potatoes, Turnip and Rutabaga with crispy prosciutto and chives. Served in a 1000ml container. Gluten free Ingredients: parsnip, potatoes, p...
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